La Rousse Foods

• Location: Republic of Ireland
  
  
• Website: www.laroussefoods.ie
  
  
• Nature of Business: The wholesale supply of quality food ingredients and wine to the medium to high end food service market.
  
  
• Sector: Administrative and support service activities
  
  
• Turnover: €25-75m
  
  
• Number of Employees: 126
  
  
• Chief Executive: Stuart Campbell